Indian Style Omelette

Indian style omelettes are a popular breakfast and snack food in households in India. Also, they are a popular street food in India. Omelettes are made with eggs, onions, and spices and are typically served with Indian bread or rice.

To make an Indian style omelette, begin by whisking together eggs in a bowl. Add in finely chopped onions, green chilies, and spices such as turmeric, red chili powder, and garam masala. Mix well.

Heat a little oil or ghee in a pan over medium heat. Pour the egg mixture into the pan and cook until the edges start to brown. Flip the omelette over and cook the other side until it is golden brown.

Serve the omelette hot, with a side of Indian bread or rice. You can also enjoy it with a side of chutney or tomato ketchup for added flavor.

Indian style omelettes are a delicious and easy breakfast or snack option that can be enjoyed by people of all ages. Give this recipe a try and add some flavor to your meal.

INGREDIENTS

• 4 eggs
• 1 small onion, finely chopped
• 1 small green chili, finely chopped
• 1/4 tsp of turmeric powder
• 1/4 tsp of red chili powder
• 1/4 tsp of garam masala
• Salt, to taste
• 2 tsp of oil or ghee

INSTRUCTIONS

• In a bowl, whisk together the eggs.
• Add the finely chopped onions, green chili, turmeric, red chili powder, garam masala, and salt to the eggs. Mix well.
• Heat the oil or ghee in a pan over medium heat.
• Pour the egg mixture into the pan and cook until the edges start to brown.
• Flip the omelette over and cook the other side until it is golden brown.
• Serve the omelette hot, with a side of Indian bread or rice. You can also enjoy it with a side of chutney or tomato ketchup for added flavor. Enjoy!